Enhance your cooking with the Vintage Gourmet® Wooden Wok Lid, a traditional fir-wood cover designed to maintain even cooking temperatures while preventing spills and splatters. Featuring a carbonised Shou Sugi Ban finish, this authentic lid combines durability, heat resistance, and rustic style—perfect for home or professional kitchens.
Key Features
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Heat-Resistant & Safe – Naturally resists heat, providing a safer alternative to glass or metal lids.
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Tight Fit Design – Beveled tapered edge (32.5cm bottom, 34cm top) ensures a snug fit for most 14-inch woks and pans.
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Carbonised Burnt Wood Finish – Shou Sugi Ban treatment improves resistance to moisture, insects, and fire while adding a striking rustic look.
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No Condensation – Prevents excess moisture from diluting your food, unlike dome lids.
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Lightweight & Hygienic – Lighter than glass, durable, and resistant to moisture absorption for long-lasting use.
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Sturdy Handle – Easy-to-grip wooden handle allows safe lifting and adjustment during cooking.
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Durable & Crack-Resistant – High-quality wood construction designed to withstand heat, moisture, and daily use.
Versatile Uses
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Perfect for stir-frying, sautéing, and steaming
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Suitable for woks, frying pans, and skillets
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Great for home kitchens, restaurants, and professional chefs
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Enhances cooking control while adding authentic rustic style
Specifications
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Brand: Vintage Gourmet®
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Material: Fir Wood
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Colour: Dark Wood (Carbonised Finish)
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Style: Traditional
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Dimensions: 34cm diameter (32.5cm beveled base)
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Features: Heat-resistant, condensation-free, lightweight, fire-retardant
Authentic Cooking Experience
The Vintage Gourmet® Wooden Wok Lid blends traditional craftsmanship with modern durability—helping you maintain flavour, heat, and style in every dish.
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