Kitchen Products

Vintage Gourmet Cast Iron Skillet Frying Pan 10 Inch, 25cm Smooth Non-Stick 8 Inch Cooking Surface, Pre-Seasoned with Vegtable Oil Handmade cast Iron with Helper Handle 1.9kg, Heirloom Quality

£13.00

About this item

  • PERFECT: Built to outperform the field. The Vintage Gourmet 10 inch cast iron skillet comes seasoned with high quality, organic, cold-pressed Vegtable oil. The surface is milled smooth to perform like the heirloom cast iron skillets of yore. Boasting perfectly weighted balance throughout and an ergonomic handle. And, its pour spouts are set at deep angles, so any sauce or liquid made in the pan can actually be distributed precisely.
  • HEALTHY ADDS IRON TO FOOD: Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%
  • ERGONOMIC HANDLE: Ergonomic handle with built-in groove for holding cooking utensils Looped handle allows pans to be hung up and a helping handle to assist with carrying
  • POURING SPOUTS: Functional, deep pour spouts for drizzling sauces 2 lips on opposite edges for pouring
  • DIMENSIONS: Pan diameter of approximately 25cm, depth of 4.5cm handle length 16cm and a total length 41cm 8 inch cooking surface weights 1.9kg USE: Hand wash before first use and dry immediately; rub with a light coating of vegetable oil after every wash Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using a regular dish washing liquid soap; it is not dishwasher-safe
  • ALL ROUNDER: Perfect for a go-to home pan or taking on all your camping adventures A traditional cast iron deep skillet by Vintage Gourmet Milled-smooth, superior, non-stick cooking surface
  • PRE SEASONED: A factory pre seasoned non stick layer by applying vegtable oil BALANCED: Intentionally balanced—not weighed down on one side, end, or the other
  • USE: Hand wash before first use and dry immediately; rub with a light coating of vegetable oil after every wash Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using a regular dish washing liquid soap; it is not dishwasher-safe

 

Technical Details